Research raises red flag for water pollution in the harbour
Research published this week by environmental scientists
from three universities has once again highlighted serious
concerns about water pollution in Chichester Harbour.
The study comes from scientists at Brunel University of
London, the University of Portsmouth and Imperial College
London – working alongside citizen scientists from the Clean
Harbours Partnership.
Their investigation, published in the Journal
Environment International,
identified 105 unique pharmaceuticals, pesticides and
illegal drugs found across their samples taken from Sites of
Special Scientific Interest in Chichester and Langstone
Harbours during the spring and autumn of 2022.
Another red flag for water pollution
Noting the study, Matt Briers, CEO of Chichester Harbour
Conservancy said, “The environmental state of Chichester
Harbour remains of huge concern. The effects of pollution
and habitat decline have been well-publicised and this
recent research raises yet another red flag over
contaminants of emerging concern adversely affecting the
ecological health of the harbour.”
In particular, the research highlighted a spike in the
concentration of chemicals following wet weather which
resulted in combined sewer overflows (CSOs) into the
harbour. Whilst Southern Water has commenced programmes to
reduce overflows into the harbour, CSOs remain a great
concern.
Matt Briers said, “The Conservancy supports research to
understand the challenges of chemicals and pharmaceuticals
in the harbour. However, we cannot wait for absolute
understanding before we act. The damaging and persistent
nature of the chemicals involved mean we need to act now! I
shall be pressing Southern Water to up their game in this
area, potentially through investment in combined biological
membrane filtration and ultrasound treatment processes to
better protect our harbour.”
Importance of academic research
Water quality is a complex issue with multiple factors
affecting the water entering
the harbour. These include the capacity and
effectiveness of waste water treatment works, agriculture,
highways, boating and other harbour user activities. The
green swathes of macroalgae weed across the harbour’s
mudflats in the summer are a visual representation of the
excess nutrients in the water, but other threats also
potentially lurk in our waters in the form of
chemical, pharmaceutical and microplastic pollution which
are less-noticeable to the eye.
Chichester Harbour Conservancy supports the importance of
academic research to fully understand the sources and
impacts of contaminants effecting the health of the harbour.
The Conservancy actively works with universities to help
increase understanding on how different contaminants are
impacting on marine life, harbour ecosystems and the sources
of these pollutants.
The Conservancy was a partner in the Interreg Redpol
research project launched in 2020. The study looked at new
approaches to assessing safe levels for endocrine-disrupting
chemicals in European waters. These chemicals can be found
in substances such as pesticides, plastic additives,
cosmetics, and industrial waste. They have the potential to
interfere with hormones, resulting in abnormal development,
growth and function. When present in the water they are
potentially harmful for marine life and can accumulate
within the food chain. The research highlighted the urgent
need for better measures to protect against the release of
these chemicals into waterways and the environment.
In September 2024, Chichester Harbour Conservancy hosted
Defra officials from the Water Environment and Public Health
Policy division working on the UK ‘Future Water Framework’.
We provided a briefing on the unique and complex challenges
facing Chichester Harbour and shared research data for
consideration in the development of a revised UK Water
Framework.
We continue to support research programmes including
partnering with Brighton University helping to facilitate
further research into microplastics and co-funding a PhD
to investigate the causes of environmental degradation in
important coastal habitats such as seagrass and oyster beds.
Improving water quality
The Chichester Harbour Action Summit established in 2021 and
currently chaired by Matt Briers, CEO of Chichester Harbour
Conservancy is bringing together senior figures from a
range of influential organisations, including the
Environment Agency, Natural England, Southern Water, OFWAT,
Havant and Chichester District Councils, Chichester Harbour
Trust and Chichester Harbour Conservancy.
The organisations involved share a determination and
commitment to working towards improving the state of nature
within the harbour.
Matt Briers said, “Water quality is a key focus area
for the summit. Bringing together key stakeholders from
organisations who have the capability to implement positive
change for the harbour, creates a meaningful forum to
collaborate and undertake actions that will improvement
harbour health.
Chichester Harbour Conservancy is focussed on the urgent
need to reverse the declining environmental state of the
harbour. To do so requires honesty, hard work and
determination across organisations and authorities, combined
with investment and government support to deliver our
long-term goals of regeneration and harbour health.”
Water Quality – Chichester Harbour Conservancy
Chichester Harbour Conservancy
11th April
Page updated:
Sunday April 20, 2025